Starter

Scallops
Cauliflower puree; sauce soubrise; asparagus

Beef Fillet
Pineapple; bordelaise sauce

6 Oysters
Natural

Main Course

Flamed Grilled Beef Fillet or Ribeye
Choice of mash potato; chips; green salad or seasonal vegetables

Queen Prawns
Choice of mash potato; chips; green salad or seasonal vegetables

Salmon Teriyaki
Grilled; mash potatoes; sweet soya and sesame dressing

Dessert

Crème Brûlée
Hazelnut shortbread

Chocolate Fondant
Armagnac ice-cream

Banana Split
Vanilla chocolate sorbet; cocoa crunch

 R550 Per Person